1 cup softened margarine
¾ cup granulated sugar
¾ cup brown sugar
1 tsp. Vanilla
½ tsp. Water
Beat ingredients above until creamy.
Beat in 2 eggs.
Add:
2 ¼ cups flour
1 tsp. Baking soda
1 tsp. Salt
Stir in a 12 oz. Package of chocolate chips. Add 1 cup chopped pecans, if desired.
Bake on greased cookie sheet for 10-12 minutes at 375 degrees. Makes about 100 2-inch cookies.