Apple Duffy Cake

2 cups sugar

1 cup cooking oil

3 eggs

3 cups flour

1 tsp. baking soda

1 tsp. salt

1 tsp. cinnamon

3 ½ cups chopped apples

2 tsp. vanilla

1 cup chopped nuts

Mix all ingredients well.  Bake in greased and floured tube pan for 40 to 60 minutes at 350 degrees. 

Topping:

1 cup brown sugar

¾ cup milk

Cook for 2 ½ minutes.  Cool slightly and spread on cake.  Sprinkle with more nuts.

Can’t remember the lady’s name that gave me this one, but her daughter went to Kinder Care with Theresa Lynn in 1978.