Cream together:
½ cup margarine
1 cup sugar
Add:
2 eggs
3 large ripe bananas, mashed
6 tbsp. sour cream
2 cups flour
¼ tsp. Salt
1 tsp. Baking soda
1 tsp. Vanilla
½ cup chopped pecans
Mix all ingredients well. Pour into greased and floured loaf pan. Bake at 375 degrees for about 1 hour.
This recipe won first prize at the New Mexico State Fair one year.