1 lb. Loaf round bread
8 oz. Pkg. Shredded cheddar cheese
8 oz. Pkg. Cream Cheese, softened
1 ½ cups sour cream
4 oz. Jar dried beef
1/3 cup chopped green chile peppers
½ cup chopped green onions
½ tsp. worchestershire sauce
Preheat oven to 350 degrees. Cut top off round bread loaf. Scoop out bread from the interior of the loaf, leaving a hollowed shell. Reserve top and removed bread. In a medium bowl, mix remaining ingredients. Put mixture into bread bowl and replace top. Wrap bread with foil and bake for about 1 1/2 hours. Serve with the pieces of scooped out bread and crackers.